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Ingredients (Ready-to-Eat Meatless Spicy Bulgur Tartare): Bulgur (Gluten), Water, Ketchup (10%) (Water, Tomato Paste, Glucose-Fructose Syrup, Modified Corn Starch, Vinegar, Salt, Flavour), Tomato Paste, Urfa Chili Flakes (Isot), Pepper Paste, Bulgur Tartare Flavour (Salt, Sugar, Maltodextrin, Starch (Corn), Vegetable Oils, Vegetable Origin Meat Flavor, Dried Onion, Spice Mix, Acidity Regulator (Citric Acid), Dried Parsley, Turmeric), Walnut, Spice Mix, Hazelnut, Almond, Pomegranate Syrup, Yeast Extract, Citric Acid (E330 ).
Allergenic substances are in bold and underlined.
This traditional Turkish appetizer food is ready-to-eat. It can be consumed plain as well as with greens, lemon, pomegranate sauce, lavash, pita bread.